Throughout the evening, the house’s four fado singers each take center stage accompanied by two guitarists. and offers a robust menu full of regional specialties. This place is open Monday to Saturday from 8 p.m. It was first opened in 1947 by the late Lucília do Carmo, one of Portugal’s most famous fado singers. O Faia is another established name on Lisbon’s fado scene. And the local customers are proof that the excellent fado and food are both as authentic as they get. This is a great restaurant for budget travelers. They even have a good selection for vegetarians. ![]() On the menu, you’ll see a few different recipes for bacalhau (salt codfish), traditional bitoque (thin grilled steak served with french fries, rice, salad, and a fried egg), and unique specialties like bochecha de porco (pork cheeks) and alheira (breaded sausage). for a cozy night of fado and iconic Portuguese dishes at typical local prices. Step inside Fama d’Alfama between Thursdays and Saturdays after 8:30 p.m. Get ready for an unforgettable night at A Severa.
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